Wednesday, April 3, 2013

Tiger Swirl

I made two attempts at doing a Tiger Swirl.  The first one was ok but the stripes were thick.  The second time I was able to keep my batter a little more fluid but because I was in such a hurry I didn't get my t.d. mixed well and I got little white spots that totally drives me nuts.  I hate that stuff and I don't know why we all don't refuse to use it so they would come up with something else.  

On both recipes I used Catherine's original tallow recipe. with added clay, cocoa butter, beeswax goat milk powder and collodial 
oatmeal.

This one was scented with Patchouli Rain.






This one I scented with essential oils of rosemary, clary sage, juniper berry, elang elang, and lavender frangrance oil.


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